Green Risotto Recipe

Name: Green Risotto Recipe
Total time: 40 min
Yield: 2
Cuisine: Italian

Recipe By A Spicy Perspective

A classic italian risotto recipe using spinach, parsley and basil to turn the rice green while cooking. It makes a great holiday dish

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Non Vegdiet

40minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Green Risotto Recipe

2 cup Arborio Rice
3 tablespoon Butter
3 tablespoon Olive oil
6 Scallions, greens and whites chopped
2.5 cup Fresh packed spinach leaves
1 cup Packed fresh parsley
12 Fresh basil leaves
3 Garlic Cloves
6 cup Chicken broth, room temperature
1 cup White wine
1 cup Shredded Parmesan Cheese
Salt and pepper

Nutrition
value

2016

calories per serving

48 g Fat153 g Protein207 g Carbs16 g FiberOther

Current Totals

48 g Fat
153 g Protein
207 g Carbs
16 g Fiber

MacroNutrients

Carbs
207 g
Protein
153 g
Fiber
16 g

Fats

Fat
48 g

Vitamins & Minerals

Calcium
1098 mg
Iron
23 mg
Vitamin A
7008 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
27 mg
Vitamin B6
1 mg
Vitamin B9
464 mcg
Vitamin B12
1 mcg
Vitamin C
160 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
473 mg
Manganese
8 mg
Phosphorus
1565 mg
Selenium
132 mcg
Zinc
12 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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