Green Moong Snacks Recipe

Name: Green Moong Snacks Recipe
Total time: 10 min
Yield: 3
Cuisine: Indian

Recipe By Better Butter

This recipe uses very little oil and is a healthy snack.

4.4

28 Rating - Rate

Vegdiet

10minstotal

5minsPrep

5minsCook

ingredients serves

Add to Shopping List

Ingredients For Green Moong Snacks Recipe

1 cup Boiled banana, mashed
0.5 cup Chopped Onions
1 teaspoon Green chillies chopped
1 teaspoon jeera powder
1 teaspoon coriander powder
1 teaspoon Lemon juice
3 teaspoon Oil
As required Salt
1 teaspoon Red chilli powder
2 teaspoon coriander leaves
4 teaspoon Soaked moong dal

Nutrition
value

137

calories per serving

5 g Fat3 g Protein20 g Carbs3 g FiberOther

Current Totals

5 g Fat
3 g Protein
20 g Carbs
3 g Fiber

MacroNutrients

Carbs
20 g
Protein
3 g
Fiber
3 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
33 mg
Iron
1 mg
Vitamin A
224 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
59 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.