Ingredients For Greek-Style Steak & Tomato Salad Recipe
6 teaspoon Sherry vinegar
1 teaspoon Spicy brown mustard
0.5 teaspoon Salt
4 tablespoon Olive oil
1 pound Flank steak
2 teaspoon Spice hunter greek seasoning
1 pound Ripe tomatoes, sliced
1 Cucumber, peeled and sliced into thin 1/2 moons
12 Large radishes, quartered
2 ounce Herb and garlic seasoned feta cheese, crumbled
Nutrition value
284
calories per serving
16 g Fat7 g Protein21 g Carbs6 g FiberOther
Current Totals
16 g Fat
7 g Protein
21 g Carbs
6 g Fiber
MacroNutrients
Carbs
21 g
Protein
7 g
Fiber
6 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
160 mg
Iron
1 mg
Vitamin A
1057 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
105 mcg
Vitamin B12
0 mcg
Vitamin C
69 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
126 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
