2.5 kilogram Coles australian whole lamb leg roast
1.2000000000000002 kilogram Potatoes, cut into wedges
1 Garlic bulb, halved crossways
1 Lemon, cut into wedges
0.5 cup Mixed olives
100 gram Fetta, crumbled
Nutrition value
720
calories per serving
37 g Fat72 g Protein25 g Carbs6 g FiberOther
Current Totals
37 g Fat
72 g Protein
25 g Carbs
6 g Fiber
MacroNutrients
Carbs
25 g
Protein
72 g
Fiber
6 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
134 mg
Iron
7 mg
Vitamin A
58 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
21 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
3 mcg
Vitamin C
43 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
135 mg
Manganese
2 mg
Phosphorus
618 mg
Selenium
32 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
