Goose Stock Recipe

Recipe By Great British Chefs

Stocks are always a fantastic way of getting every last bit of flavour (and not wasting) a bird carcass, and this goose stock recipe will result in the ultimate gravy for a goose-based christmas dinner. Give it enough time to gently cook and never let it come to the boil.

4.6
11 Rating - Rate
Non Vegdiet
6hr total

ingredients serves

4
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Ingredients For Goose Stock Recipe

Nutrition
value
1107
calories per serving
75 g Fat93 g Protein14 g Carbs8 g FiberOther

Current Totals

  • 75 g Fat
  • 93 g Protein
  • 14 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    93 g
  • Fiber
    8 g

Fats

  • Fat
    75 g

Vitamins & Minerals

  • Calcium
    347 mg
  • Iron
    12 mg
  • Vitamin A
    2231 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    35 mg
  • Vitamin B6
    6 mg
  • Vitamin B9
    209 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    137 mg
  • Vitamin E
    3 mg
  • Copper
    347 mcg
  • Magnesium
    182 mg
  • Manganese
    1 mg
  • Phosphorus
    1139 mg
  • Selenium
    115 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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