Goat Cheese And Arugula Over Penne Recipe

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For an absolutely fresh-from-the-garden delight, combine goat cheese with arugula, cherry tomatoes, olive oil, garlic, salt and pepper, and toss with hot penne pasta.

4.3
20 Rating - Rate
Vegdiet
25minstotal
15minsPrep
10minsCook

Recipe Video

Step by step video of how to make Goat Cheese And Arugula Over Penne

ingredients serves

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Ingredients For Goat Cheese And Arugula Over Penne Recipe

Nutrition
value
195
calories per serving
14 g Fat6 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • 14 g Fat
  • 6 g Protein
  • 10 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    6 g
  • Fiber
    1 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    205 mg
  • Iron
    1 mg
  • Vitamin A
    62 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    75 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    0 mg
  • Phosphorus
    115 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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