Gluten-Free Margherita Pizza Recipe

Name: Gluten-free Margherita Pizza Recipe
Total time: 40 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

A crust made of cauliflower makes for a delicious wheat-free pizza.

4.4

26 Rating - Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

ingredients serves

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Ingredients For Gluten-Free Margherita Pizza Recipe

3 cup Coarsely chopped cauliflower
1 Large egg
0.5 cup Shredded Italian Cheese Blend
0.25 cup Chopped Fresh Parsley
1 Clove garlic, chopped
0.25 teaspoon Salt
0.25 teaspoon Black pepper
0.5 cup Tomato Sauce
0.25 cup Sliced pepperoni
0.5 cup Packed shredded italian cheese blend
2 tablespoon Parmesan cheese

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Nutrition
value

calories per serving

3 g Fat8 g Protein9 g Carbs5 g FiberOther

Current Totals

3 g Fat
8 g Protein
9 g Carbs
5 g Fiber

MacroNutrients

Carbs
9 g
Protein
8 g
Fiber
5 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
124 mg
Iron
2 mg
Vitamin A
431 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
82 mcg
Vitamin B12
0 mcg
Vitamin C
71 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
136 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.