Ingredients For Glazed Pork Ribs With Horseradish Apple Slaw Recipe
3 pound Baby back pork ribs
Kosher salt and pepper
0.25 cup Worcestershire sauce
2 tablespoon Dijon mustard
1 tablespoon Dark brown sugar
0.25 cup Sour cream
1 tablespoon Prepared horseradish
2 teaspoon Cider vinegar
0.5 Head napa or green cabbage, shredded
2 Crisp apples, cut into matchstick size strips
Nutrition value
491
calories per serving
28 g Fat54 g Protein8 g Carbs3 g FiberOther
Current Totals
28 g Fat
54 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
54 g
Fiber
3 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
118 mg
Iron
8 mg
Vitamin A
221 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
81 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
1 mg
Copper
3 mcg
Magnesium
102 mg
Manganese
0 mg
Phosphorus
464 mg
Selenium
109 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
