Ingredients For Glazed Pork Ribs With Horseradish Apple Slaw Recipe
3 pound Baby back pork ribs
Kosher salt and pepper
0.25 cup Worcestershire sauce
2 tablespoon Dijon mustard
1 tablespoon Dark brown sugar
0.25 cup Sour cream
1 tablespoon Prepared horseradish
2 teaspoon Cider vinegar
0.5 Head napa or green cabbage, shredded
2 Crisp apples, cut into matchstick size strips
Nutrition value
491
calories per serving
28 g Fat54 g Protein8 g Carbs3 g FiberOther
Current Totals
28 g Fat
54 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
54 g
Fiber
3 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
118 mg
Iron
8 mg
Vitamin A
221 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
81 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
1 mg
Copper
3 mcg
Magnesium
102 mg
Manganese
0 mg
Phosphorus
464 mg
Selenium
109 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
