Ginger Shrimp With Sweet-Spicy Thai Dipping Sauce Recipe

Ingredients For Ginger Shrimp With Sweet-Spicy Thai Dipping Sauce Recipe

• 0.5 cup Thinly sliced ginger, lightly crushed with the side of a knife blade
• 0.5 cup Rice vinegar
• 0.25 cup Sugar
• 6 piece Dried red chiles, broken into several
• 2 pound Large shrimp, shelled and deveined
• 4 cup Small ice cubes
• 0.5 cup Sweet Thai Chili Sauce
• 3 tablespoon Fresh lime juice
• 2 tablespoon Ketchup
• 1.5 teaspoon Asian Fish Sauce