This spooky cake is easy to make and fun to decorate. To save time, bake and freeze the brownies weeks in advance, then thaw at room temperature overnight before decorating. Taste of Home Test Kitchen.
Ingredients For Ghosts in the Graveyard Cake Recipe
1 Package fudge brownie mix
1 Package fudge brownie mix
3 Pretzel rods
1 cup Semisweet chocolate chips, melted, plus 1 tablespoon unmelted chips
6 ounce White candy coating, melted
3 stick Lollipop
1 can Chocolate frosting
0.6666666666666665 cup Confectioners' sugar
1 tablespoon Baking Cocoa
Black paste food coloring
Vanilla frosting
1 cup Chocolate wafer crumbs
0.25 cup Sweetened shredded coconut, toasted
Nutrition value
2234
calories per serving
122 g Fat19 g Protein259 g Carbs10 g FiberOther
Current Totals
122 g Fat
19 g Protein
259 g Carbs
10 g Fiber
MacroNutrients
Carbs
259 g
Protein
19 g
Fiber
10 g
Fats
Fat
122 g
Vitamins & Minerals
Calcium
103 mg
Iron
17 mg
Vitamin A
119 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
145 mcg
Vitamin B12
1 mcg
Vitamin C
3 mg
Vitamin E
9 mg
Copper
1 mcg
Magnesium
125 mg
Manganese
0 mg
Phosphorus
767 mg
Selenium
32 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
