Garlic Hunan Beef Recipe

Recipe By Going My Wayz

Garlic hunan beef is spicy dish with dried thai chilies, coarsely ground black pepper, ginger, garlic and chinese wine. loaded with umami flavor and served with a healthy serving of broccoli. use shaoxing wine in this hunan beef recipe, which is traditional chinese wine, fermented from rice. if you have trouble finding it, no problem a dry sherry will also work with this easy hunan beef recipe. one of my favorite aspects of making hunan beef is how easy, simple and quick it is to get it to the table you can prep ingredients while the beef is marinating. this recipe pairs well with p. f. changs singapore street noodles, asian chive kimchi or brothy chinese noodles.

4.9
17 Rating - Rate
Non Vegdiet
22minstotal
20minsPrep
2minsCook

ingredients serves

Ingredients For Garlic Hunan Beef Recipe

Nutrition
value
414
calories per serving
26 g Fat8 g Protein23 g Carbs3 g FiberOther

Current Totals

  • 26 g Fat
  • 8 g Protein
  • 23 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    23 g
  • Protein
    8 g
  • Fiber
    3 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    37 mg
  • Iron
    0 mg
  • Vitamin A
    25 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    11 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    8 mg
  • Copper
    0 mcg
  • Magnesium
    11 mg
  • Manganese
    0 mg
  • Phosphorus
    20 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Going My Wayz

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