Hunan Shrimp Recipe
Recipe By WhiskAffair
Hot & spicy, this chinese style hunan shrimp is a perfect dish to make for a quick weeknight dinner.
4.5
15 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hunan Shrimp Recipe
- 1/4 tablespoon Chilli oil
- 1/2 tablespoon Vegetable Oil
- 2-2.50 Cloves Garlic
- 1/4 teaspoon Ginger
- 1.25-1.50 Sichuan peppercorns
- 1.25-1.50 Dry red chillies
- 0.06 cup White part of scallions
- 125 Gram shrimp
- 1/4 teaspoon Corn flour
- 1/4 tablespoon Chilli paste
- 1/4 tablespoon Black bean sauce
- 1/4 cup Broccoli
- 0.13 cup Red pepper
- 1/2 tablespoon Chinese cooking wine
- 1/4 tablespoon Rice vinegar
- As required Salt
- As required Pepper
- 1/4 tablespoon Sesame oil
- 1/2 tablespoon Scallion greens
Nutrition
value
value
25564
calories per serving
1299 g Fat2249 g Protein1215 g Carbs48 g FiberOther
Current Totals
- Fat1299g
- Protein2249g
- Carbs1215g
- Fiber48g
MacroNutrients
- Carbs1215g
- Protein2249g
- Fiber48g
Fats
- Fat1299g
Vitamins & Minerals
- Calcium7170mg
- Iron134mg
- Vitamin A5989mcg
- Vitamin B114mg
- Vitamin B214mg
- Vitamin B3323mg
- Vitamin B610mg
- Vitamin B92462mcg
- Vitamin B12196mcg
- Vitamin C194mg
- Vitamin E138mg
- Copper29mcg
- Magnesium4257mg
- Manganese15mg
- Phosphorus22960mg
- Selenium4381mcg
- Zinc145mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By WhiskAffair