Garlic Chicken Over Baby Spinach With Toasted Pine Nuts Recipe

Ingredients For Garlic Chicken Over Baby Spinach With Toasted Pine Nuts Recipe

• 0.33000000000000007 cup Olive oil
• 0.25 cup Fresh lemon juice
• 1 tablespoon Honey
• 0.5 teaspoon Dijon mustard
• 0.25 teaspoon Salt
• 0.1200000000000001 teaspoon Pepper
• 0.25 cup Pine nuts
• 0.5 cup Corn flake crumbs
• 0.5 teaspoon Garlic powder
• 1 inch 1 package boneless skinless chicken thighs, cut into
• 2 tablespoon Olive oil
• 2 Shallots, halved and sliced
• 0.75 pound Mushroom
• 3 tablespoon Sliced sun dried tomatoes in oil
• 8 cup Fresh baby spinach leaves