Garlic Chicken Enchiladas With Green Onions And Black Beans Recipe

Ingredients For Garlic Chicken Enchiladas With Green Onions And Black Beans Recipe

• 2 tablespoon Extra virgin olive oil
• 1 Small yellow onion, chopped
• 6 Cloves Garlic, Minced
• 2 Stalks green onions, minced, plus more for serving
• 1 Jalapeno, Seeded And Chopped
• 1 tablespoon Chili powder
• 1 teaspoon Cumin
• pinch Pinch of crushed red pepper
• 1 teaspoon Smoked paprika
• 0.5 teaspoon Dried mexican oregano
• 1 teaspoon Sugar
• Kosher salt
• Fresh Ground Black Pepper
• 28 ounce One can diced tomatoes
• 1 pound Boneless Skinless Chicken Breast
• 15 ounce One can black beans, rinsed
• 8 inch Eight corn or flour tortillas