Gajar ka halwa(using microwave) Recipe

Recipe By Better Butter

Gajar ka halwa or carrot halwa is a traditional indian sweet or dessert made with fresh red carrots, milk and sugar. It’s a winter delicacy and is made using the juicy red carrots. It tastes yummy if cooked for longer time till the milk evaporates and sweet aroma of carrots is spread which is achieved on gas cooking half way in the end.

4.4
28 Rating - Rate
Vegdiet
1hr 10minstotal
20minsPrep
50minsCook

ingredients serves

10
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Ingredients For Gajar ka halwa(using microwave) Recipe

Nutrition
value
249
calories per serving
12 g Fat6 g Protein27 g Carbs10 g FiberOther

Current Totals

  • 12 g Fat
  • 6 g Protein
  • 27 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    6 g
  • Fiber
    10 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    187 mg
  • Iron
    2 mg
  • Vitamin A
    5418 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    60 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    71 mg
  • Manganese
    1 mg
  • Phosphorus
    154 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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