Fresh Rigatoni With Marinara And Steak Recipe

Ingredients For Fresh Rigatoni With Marinara And Steak Recipe

• 8 ounce 1 beef tenderloin steak, flap meat steak, or hanger steak
• Kosher Salt And Freshly Ground Black Pepper
• 1 tablespoon Vegetable oil
• 1 Medium carrot, roughly chopped
• 1 Small yellow onion, roughly chopped
• 4 Cloves Garlic
• 2 tablespoon Olive oil
• 1 tablespoon Fresh thyme leaves
• 2 cup Jarred jarred tomato sauce
• 1 pound Rigatoni Pasta