Vegan Buttermilk Pancakes Recipe

Name: Vegan Buttermilk Pancakes Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Cozy Peach Kitchen

A vegan pancake recipe made with vegan "buttermilk" and traditional pancake ingredients. fluffy, sweet, and easy to make.

4.6

28 Rating - Rate

Vegdiet

15minstotal

15minsPrep

5minsCook

ingredients serves

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Ingredients For Vegan Buttermilk Pancakes Recipe

1.67 cup Unsweetened soy milk
2 tablespoon Lemon juice from ~1 lemon
1 tablespoon Ground flaxseed
3 tablespoon Warm water
2 cup All purpose flour
3 tablespoon Organic white sugar
1 tablespoon Baking powder
0.25 teaspoon Salt
1 teaspoon Ground cinnamon optional
0.25 cup Melted vegan butter

Nutrition
value

145

calories per serving

7 g Fat3 g Protein17 g Carbs3 g FiberOther

Current Totals

7 g Fat
3 g Protein
17 g Carbs
3 g Fiber

MacroNutrients

Carbs
17 g
Protein
3 g
Fiber
3 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
105 mg
Iron
2 mg
Vitamin A
63 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
79 mg
Selenium
5 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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