Ingredients For Flank Steak with Lime Marinade Recipe
0.33000000000000007 cup Freshly squeezed lime juice
2 tablespoon Soy sauce
2 Scallions, thinly sliced
2 tablespoon Minced, peeled fresh ginger
0.5 teaspoon Red pepper flakes
1.5 pound Flank steak
Vegetable oil, for grates
Coarse salt and ground black pepper
Nutrition value
101
calories per serving
< 1 g Fat5 g Protein14 g Carbs3 g FiberOther
Current Totals
< 1 g Fat
5 g Protein
14 g Carbs
3 g Fiber
MacroNutrients
Carbs
14 g
Protein
5 g
Fiber
3 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
25 mg
Iron
0 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
10 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment