Grilled Flank Steak With Asian-Inspired Marinade Recipe

Recipe By The Recipe Critic

Grilled flank steak marinated in a bold asian-inspired mixture of soy sauce, ginger, garlic, sriracha, and fish sauce to add a tasty boost of flavor.

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1hr 15minstotal
10minsPrep
5minsCook
1hr 15m.total
10m.Prep
5m.Cook
Grilled Flank Steak With Asian-Inspired Marinade
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Ingredients for Grilled Flank Steak With Asian-Inspired Marinade Recipe

  • 0.08 cup Soy sauce
  • 0.06 cup Vegetable oil
  • 1/25 cup Minced Red Onion
  • 1/25 cup Maple syrup
  • 0.17 tablespoon Minced Garlic
  • 0.17 tablespoon Minced ginger
  • 0.17 tablespoon Chopped cilantro
  • 0.17 teaspoon Kosher salt
  • 0.17 teaspoon Fish sauce
  • 0.17 teaspoon Sriracha
  • 1/25 teaspoon Black pepper
  • 0.33 pound Flank Steak
  • 0.17 tablespoon Lime juice
  • 0.17 Lime Cut Into 8 Wedges
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Recipe Critic