Fish Pie with Potato Crust Recipe

Name: Fish Pie With Potato Crust Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Chatelaine

Canned salmon is a healthy, affordable, versatile ingredient. Bonus: almost all of it is wild. Get this fish pie recipe and

3.8

24 Rating - Rate

Non Vegdiet

35minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Fish Pie with Potato Crust Recipe

2 Large potatoes , peeled and diced
3 cup Frozen mixed vegetables
213 gram 2 cans salmon , drained and broken into chunks
0.75 cup 35% cream , divided
1 tablespoon Chopped fresh dill
1 tablespoon Lemon zest
3 tablespoon Lemon juice
0.1200000000000001 teaspoon Garlic salt

Nutrition
value

152

calories per serving

6 g Fat13 g Protein12 g Carbs2 g FiberOther

Current Totals

6 g Fat
13 g Protein
12 g Carbs
2 g Fiber

MacroNutrients

Carbs
12 g
Protein
13 g
Fiber
2 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
74 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
80 mg
Vitamin B9
617 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
151 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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