Ingredients For Fire-Roasted Bell Pepper And Tomato Pasta Recipe
1 cup Dried pasta of choice
pinch Generousof salt
1 tablespoon Olive oil
5 cup Water, enough to fully submerge the pasta
1 Whole red bell pepper
0.5 cup Grape tomatoes, or 1 tomato sliced into eighths
0.5 teaspoon Cumin powder
pinch Salt
Drizzle Of Olive Oil
2 tablespoon Olive oil
0.5 teaspoon Cumin powder
1 bunch Cilantro
Nutrition value
1505
calories per serving
31 g Fat84 g Protein453 g Carbs28 g FiberOther
Current Totals
31 g Fat
84 g Protein
453 g Carbs
28 g Fiber
MacroNutrients
Carbs
453 g
Protein
84 g
Fiber
28 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
342 mg
Iron
15 mg
Vitamin A
5344 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
110 mcg
Vitamin B12
0 mcg
Vitamin C
131 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
432 mg
Manganese
1 mg
Phosphorus
1247 mg
Selenium
1 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment