Fiesta Tamales Recipe

Ingredients For Fiesta Tamales Recipe

• Dough
• 4.75 cup Masa Harina
• 2.75 cup Reduced Sodium Chicken Broth
• 1.25 cup Salsa
• 0.75 cup Canola oil
• 0.75 cup Frozen corn, thawed
• 5 Green onions, sliced
• 2 Envelopes goya sazon with coriander and annatto
• 1.25 teaspoon Salt
• 48 Dried corn husks
• Chicken filling
• 1 Small onion, chopped
• 1 tablespoon Canola oil
• 1 tablespoon Minced chipotle pepper in adobo sauce
• 2 Garlic cloves, minced
• 1 teaspoon Dried oregano
• 1 teaspoon Ground Cumin
• 4 cup Shredded Rotisserie Chicken
• 1 can Reduced Sodium Chicken Broth
• Vegetable filling
• 1.5 cup Sliced ripe olives
• 1.5 cup Pepper Jack Cheese
• 0.75 cup Shredded colby cheese