Espagueti Verde Recipe

Name: Espagueti Verde Recipe
Yield: 1
Cuisine: Mexican

Recipe By Slurrp

A mexican recipe of spaghetti with cheese. This is an authentic Mexican recipe from the state of Puebla using roasted Chile poblanos. Serve it as a side dish or make it the star of the night as a one pot meal. Add some protein like shredded chicken or grilled shrimp and you're good to go. Espagueti Verde is an easy and delicious Mexican dish made with Spaghetti and a creamy non-spicy poblano sauce. Enjoy it as a side dish or as the main meal.

4.6

15 Rating - Rate

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Ingredients For Espagueti Verde Recipe

3 roasted poblano peppers skin, stem, and seeds removed
1 clove garlic
0.25 onion chopped
2 teaspoon salt divided
1 cup crema mexicana
1 ounce package spaghetti
Water enough to cook the spaghetti
1 tablespoon Butter
1 ounce package cream cheese
Queso Cotija topping

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Directions : Espagueti Verde Recipe

step 1

STEP 1.Roast the poblano peppers, remove the skin, stems and seeds, and chop the peppers.

step 2

STEP 1.To a blender add the roasted peppers, garlic, onions, and crema mexicana to blend until smooth.

step 3

STEP 1.Boil water in a stock pot. Add 1 tsp salt and cook spaghetti. In a stock pan melt some butter and add pepper, salt and cream cheese. Cook for 5 minutes. Cook well and serve with cheese.

Nutrition
value

464

calories per serving

44 g Fat9 g Protein9 g Carbs3 g FiberOther

Current Totals

44 g Fat
9 g Protein
9 g Carbs
3 g Fiber

MacroNutrients

Carbs
9 g
Protein
9 g
Fiber
3 g

Fats

Fat
44 g

Vitamins & Minerals

Calcium
148 mg
Iron
1 mg
Vitamin A
676 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
161 mg
Selenium
14 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.