Eggs Benedict Casserole Recipe

Name: Eggs Benedict Casserole Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By Centless Deals

Eggs benedict casserole takes a classic breakfast and revamps it into an easy overnight casserole. Top it with hollandaise sauce for the perfect brunch

3.7

20 Rating - Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

ingredients serves

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Ingredients For Eggs Benedict Casserole Recipe

8 English muffins
2 cup Chopped canadian bacon
3 Green onions
8 Egg
2.5 cup Milk
0.5 teaspoon Worcestershire sauce
0.5 teaspoon Onion powder
1 teaspoon Paprika
0.5 teaspoon Salt
0.5 teaspoon Pepper
1 Package hollandaise sauce mix prepared, according to directions

Nutrition
value

151

calories per serving

7 g Fat12 g Protein9 g Carbs< 1 g FiberOther

Current Totals

7 g Fat
12 g Protein
9 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
9 g
Protein
12 g
Fiber
1 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
90 mg
Iron
1 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
183 mg
Selenium
24 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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