Spicy Shoyu Ramen Recipe

Name: Spicy Shoyu Ramen Recipe
Total time: 30 min
Yield: 2
Cuisine: Japanese

Recipe By Killing Thyme

This easy spicy shoyu ramen recipe proves you can enjoy a restaurant-worthy bowl of ramen in the comfort of your own home.

3.7

27 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Spicy Shoyu Ramen Recipe

1 tablespoon Sesame oil, more if necessary
3 Cloves of garlic, grated to a paste or finely minced
1 tablespoon Grated fresh ginger
1 cup Sliced shiitake mushrooms
1 tablespoon Spicy chili bean paste
3 tablespoon Low sodium soy sauce
0.5 tablespoon Rice wine vinegar
1 teaspoon Sea salt
1 teaspoon Sugar
2 cup Chicken stock
2 cup Dashi stock
Soft boiled egg
Sliced scallions
Narutomaki
Protein of choice
Julienned carrots
Sesame seeds
pinch Pinch of white pepper

Nutrition
value

429

calories per serving

27 g Fat32 g Protein15 g Carbs6 g FiberOther

Current Totals

27 g Fat
32 g Protein
15 g Carbs
6 g Fiber

MacroNutrients

Carbs
15 g
Protein
32 g
Fiber
6 g

Fats

Fat
27 g

Vitamins & Minerals

Calcium
185 mg
Iron
5 mg
Vitamin A
24 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
104 mg
Manganese
3 mg
Phosphorus
416 mg
Selenium
30 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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