Easy Pressure Cooker Sambhar Recipe

Ingredients For Easy Pressure Cooker Sambhar Recipe

• 1 cup Toor dal
• 0.5 teaspoon turmeric powder
• As required Salt
• piece asafoetida a small
• 2 piece Ladies finger, cut into 6
• 2 Drumsticks, cut lengthwise
• 1 Tomato, sliced
• 2 piece Potato, carrot, pumpkin, ashgourd and cluster beans cut into cups or as needed
• 0.25 cup Shallots/kunjulli
• 0.5 cup Tamarind, gooseberry sized soaked in water
• 3 tablespoon Instant sambar powder
• 1 teaspoon coriander powder
• 0.5 teaspoon chilli powder 1
• For tempering
• 2 tablespoon coconut oil
• 1 teaspoon Mustard seeds
• 2 Dry red chillies, slit
• Curry leaves for garnishing
• coriander leaves for garnishing