One Pan Teriyaki Glazed Salmon Recipe

Ingredients For One Pan Teriyaki Glazed Salmon Recipe

• 6 filets Salmon
• 1 tablespoon Olive oil
• 1 teaspoon Sesame oil
• 0.33000000000000007 cup Soy sauce
• 4 tablespoon Brown sugar
• 2 Cloves garlic pressed or finely minced
• 2 teaspoon Grated fresh ginger
• 1 dash Sriracha
• 0.33000000000000007 cup Water
• 1 tablespoon Cornstarch
• Sesame seeds and spring onions for garnish