Ingredients For One Pan Teriyaki Glazed Salmon Recipe
6 filets Salmon
1 tablespoon Olive oil
1 teaspoon Sesame oil
0.33000000000000007 cup Soy sauce
4 tablespoon Brown sugar
2 Cloves garlic pressed or finely minced
2 teaspoon Grated fresh ginger
1 dash Sriracha
0.33000000000000007 cup Water
1 tablespoon Cornstarch
Sesame seeds and spring onions for garnish
Nutrition value
243
calories per serving
14 g Fat20 g Protein9 g Carbs< 1 g FiberOther
Current Totals
14 g Fat
20 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
20 g
Fiber
1 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
47 mg
Iron
1 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
137 mg
Vitamin B9
1039 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
1 mg
Phosphorus
208 mg
Selenium
34 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
