Teriyaki Salmon Onigirazu Recipe

Recipe By Just One Cookbook

Delicious teriyaki salmon onigirazu with grilled asparagus sandwiched in steamed rice and wrapped in nori. Great quick lunch or snack idea

4.8
20 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
Teriyaki Salmon Onigirazu
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ingredients serve

Ingredients for Teriyaki Salmon Onigirazu Recipe

  • 1 Sheet nori
  • 1 cup Cooked japanese short grain rice
  • 0.12 teaspoon Kosher/sea salt
  • 1 Fillet teriyaki salmon
Nutrition
value
872
calories per serving
4 g Fat31 g Protein184 g Carbs21 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    31g
  • Carbs
    184g
  • Fiber
    21g

MacroNutrients

  • Carbs
    184g
  • Protein
    31g
  • Fiber
    21g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    209mg
  • Iron
    25mg
  • Vitamin A
    283mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    387mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    42mg
  • Vitamin E
    8mg
  • Copper
    2mcg
  • Magnesium
    233mg
  • Manganese
    3mg
  • Phosphorus
    691mg
  • Selenium
    17mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just One Cookbook