Mushroom Fried Rice Recipe

Name: Mushroom Fried Rice Recipe
Total time: 20 min
Yield: 4
Cuisine: Asian

Recipe By WhiskAffair

Make this delicious indo chinese mushroom fried rice using the leftover rice in under 15 minutes. This recipe is vegan too.

3.8

25 Rating - Rate

Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Mushroom Fried Rice Recipe

2 cup Cooked Rice
2 tablespoon Sesame oil
3 Cloves Chopped Garlic
1 tablespoon Chopped Celery
0.25 cup Chopped Onion
2 tablespoon Chopped capsicum
200 gram Sliced mushroom
2 teaspoon Soy sauce
1 teaspoon Vinegar
0.5 teaspoon Black pepper powder
2 pinch Msg
As required Salt

Nutrition
value

528

calories per serving

6 g Fat19 g Protein96 g Carbs25 g FiberOther

Current Totals

6 g Fat
19 g Protein
96 g Carbs
25 g Fiber

MacroNutrients

Carbs
96 g
Protein
19 g
Fiber
25 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
148 mg
Iron
11 mg
Vitamin A
109 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
2 mcg
Magnesium
175 mg
Manganese
3 mg
Phosphorus
550 mg
Selenium
2 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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