Lamb Meatballs With Cucumber Dill Dip Recipe

Ingredients For Lamb Meatballs With Cucumber Dill Dip Recipe

• 2 pound Ground Lamb
• 1 tablespoon Olive oil
• 0.75 cup Sweet Onion, Finely Chopped
• 0.5 cup Pine nuts, toasted and finely chopped
• 2 teaspoon Ground Cumin
• 2 tablespoon Fresh lemon juice
• 1 tablespoon Fresh Dill, Finely Chopped
• 1 Large egg, beaten
• 0.5 cup Paula deen creamy cucumber dill dressing
• 1.5 cup Greek yogurt, strained
• 1 tablespoon Fresh lemon juice
• 0.5 tablespoon Fresh dill, finely chopped, plus more for garnish
• As required Salt, To Taste