Lamb Meatballs With Cucumber Dill Dip Recipe

Name: Lamb Meatballs With Cucumber Dill Dip Recipe
Total time: 40 min
Yield: 10
Cuisine: Italian

Recipe By Paula Deen

This lamb meatball with cucumber dill dipping sauce recipe from paula deen is a seasonal appetizer perfect for entertaining. Ingredients include ground lamb, pine nuts and fresh dill. Prep time is about 20 minutes and cooking time is 20 minutes at 350 f.

4.8

25 Rating -

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Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

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Ingredients for Lamb Meatballs With Cucumber Dill Dip Recipe

1/5 pound Ground Lamb
1/10 tablespoon Olive oil
0.07 cup Sweet Onion, Finely Chopped
1/20 cup Pine nuts, toasted and finely chopped
1/5 teaspoon Ground Cumin
1/5 tablespoon Fresh lemon juice
1/10 tablespoon Fresh Dill, Finely Chopped
1/10 Large egg, beaten
1/20 cup Paula deen creamy cucumber dill dressing
0.15 cup Greek yogurt, strained
1/10 tablespoon Fresh lemon juice
1/20 tablespoon Fresh dill, finely chopped, plus more for garnish
As required Salt, To Taste

Nutrition
value

230

calories per serving

11 g Fat18 g Protein17 g Carbs4 g FiberOther

Current Totals

Fat
11g
Protein
18g
Carbs
17g
Fiber
4g

MacroNutrients

Carbs
17g
Protein
18g
Fiber
4g

Fats

Fat
11g

Vitamins & Minerals

Calcium
291mg
Iron
5mg
Vitamin A
82mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
97mg
Manganese
< 1mg
Phosphorus
212mg
Selenium
12mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Paula Deen