For a quick healthy dessert, try my gluten-free easy apple crisp recipe-the perfect fall dessert made with juicy apples, cinnamon and a flourless topping.
Ingredients For Gluten-Free Easy Apple Crisp Recipe
5 Apples chopped or sliced
1 tablespoon Maple syrup
3 tablespoon Lemon juice
2 teaspoon Cinnamon
1 cup Rolled oats
0.5 cup Oat Flour
0.5 cup Chopped pecans optional
2 tablespoon Brown sugar
1 teaspoon Cinnamon
0.25 teaspoon Salt
3 tablespoon Butter cold, diced
Vanilla ice cream optional
Nutrition value
213
calories per serving
11 g Fat4 g Protein25 g Carbs4 g FiberOther
Current Totals
11 g Fat
4 g Protein
25 g Carbs
4 g Fiber
MacroNutrients
Carbs
25 g
Protein
4 g
Fiber
4 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
123 mg
Iron
7 mg
Vitamin A
55 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
1 mg
Phosphorus
147 mg
Selenium
8 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
