Double-Cut Rib Eye With Sweet Gorgonzola Butter Recipe

Name: Double-cut Rib Eye With Sweet Gorgonzola Butter Recipe
Total time: 95 min
Yield: 4
Cuisine: Indian

Recipe By Food & Wine

Learn how to make Double-Cut Rib Eye With Sweet Gorgonzola Butter

4.6

26 Rating - Rate

Non Vegdiet

1hr 35minstotal

ingredients serves

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Ingredients For Double-Cut Rib Eye With Sweet Gorgonzola Butter Recipe

1 2 rib prime rib eye roast, frenched
2 tablespoon Extra virgin olive oil or vegetable oil
1 tablespoon Kosher salt
1 teaspoon Black pepper
2 tablespoon Coarsely chopped fresh flat leaf parsley
pinch Pinch of fleur de sel, or to taste

Nutrition
value

calories per serving

7 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

7 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
0 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
21 mg
Iron
0 mg
Vitamin A
188 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
4 mg
Manganese
0 mg
Phosphorus
6 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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