Ingredients For Dining Down Under Mini Vietnamese Pork Buns Recipe
1 Packet of 10 soft, slightly sweet buns
0.5 Jar mayonnaise
0.5 White radish, peeled and cut into matchsticks
1 Carrot, peeled and cut into matchsticks
1 Continental cucumber, cut into matchsticks
250 gram Sliced mixed roast belly pork with crackling and chinese roast pork [cha sui
0.5 bunch Fresh mint
0.5 bunch Fresh coriander
3 Birds eye chillies, seeds removed and thinly sliced
Nutrition value
43
calories per serving
2 g Fat5 g Protein1 g Carbs1 g FiberOther
Current Totals
2 g Fat
5 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
5 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
37 mg
Iron
1 mg
Vitamin A
798 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
46 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
