Dibba Rotti Recipe

Recipe By Better Butter

This is a traditional andhra breakfast which is made from rice rawa and lentils. Supercrispy from outside and soft from inside, it is one of our favourite dish.

4.9
22 Rating - Rate
Vegdiet
4hr 15minstotal
4hr Prep
15minsCook

ingredients serves

4
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Ingredients For Dibba Rotti Recipe

Nutrition
value
527
calories per serving
3 g Fat19 g Protein103 g Carbs9 g FiberOther

Current Totals

  • 3 g Fat
  • 19 g Protein
  • 103 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    103 g
  • Protein
    19 g
  • Fiber
    9 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    52 mg
  • Iron
    7 mg
  • Vitamin A
    6 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    156 mg
  • Manganese
    2 mg
  • Phosphorus
    344 mg
  • Selenium
    12 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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