Green Salad Dill Ragi Rotti Recipe

Name: Green Salad Dill Ragi Rotti Recipe
Total time: 60 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Ragi rotti is a common healthy food. So many won't like to have it by it's colour. Here is the innovative and still healthy recipe of ragi with green salad.

4.3

15 Rating -

Rate

Vegdiet

1hr total

20minsPrep

40minsCook

1hr total

20m.Prep

40m.Cook

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Ingredients for Green Salad Dill Ragi Rotti Recipe

1/4 cup Tender cucumber pulp
1/2 cup ragi flour
1/4 teaspoon Salt
1/2 cup dill leaves chopped
1/4 cup chopped onion
1/4 cup Water
0.06 cup cooking oil
As required For topping and salad
1/4 cup fresh cream
As required Salt
1/4 cup Cucumber slices
1/4 cup pealed and sliced kiwi fruits
1/4 cup Channa fresh /sprouted
1/4 cup green grapes
As required Few jelly and cherry

Nutrition
value

668

calories per serving

28 g Fat19 g Protein102 g Carbs28 g FiberOther

Current Totals

Fat
28g
Protein
19g
Carbs
102g
Fiber
28g

MacroNutrients

Carbs
102g
Protein
19g
Fiber
28g

Fats

Fat
28g

Vitamins & Minerals

Calcium
1445mg
Iron
17mg
Vitamin A
278mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
346mg
Manganese
3mg
Phosphorus
403mg
Selenium
23mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter