Akki Rotti Recipe

Name: Akki Rotti Recipe
Total time: 30 min
Yield: 9
Cuisine: Karnataka

Recipe By PALLAVI BHAT

Akki Rotti is an Indian flat bread recipe made from Rice flour. One of the best dishes from Karnataka Cuisine. This type of Rotti is usually prepared in Malnad and Coorg regions.

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30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Akki Rotti Recipe

0.11 Cup Rice flour
0.06 Cup Rice flour for kneading
0.17 Cup Water
To Taste Salt
As required Wheat flour for dusting

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
< 1mg
Iron
< 1mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
7mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By PALLAVI BHAT