Delhi papdi chaat Recipe

Recipe By Slurrp

Delhi papdi chaat is a popular Indian street food that is bursting with flavors. It is a delightful combination of crispy papdis (fried dough wafers), tangy tamarind chutney, spicy green chutney, yogurt, and a variety of toppings like chopped onions, tomatoes, and sev (crunchy chickpea flour noodles). This chaat is a perfect balance of sweet, sour, and spicy flavors, making it a favorite among chaat lovers. It is a quick and easy snack that can be enjoyed as an appetizer or a light meal.

3.9
20 Rating - Rate
Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

Ingredients For Delhi papdi chaat Recipe

Directions : Delhi papdi chaat Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
363
calories per serving
5 g Fat18 g Protein60 g Carbs20 g FiberOther

Current Totals

  • 5 g Fat
  • 18 g Protein
  • 60 g Carbs
  • 20 g Fiber

MacroNutrients

  • Carbs
    60 g
  • Protein
    18 g
  • Fiber
    20 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    208 mg
  • Iron
    8 mg
  • Vitamin A
    662 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    171 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    189 mg
  • Manganese
    2 mg
  • Phosphorus
    242 mg
  • Selenium
    32 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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