Palak Papdi Chaat Recipe

Recipe By Bawarchi

Palak Papdi Chaat is a delicious Indian recipe served as a Snacks.

4.2
28 Rating -
Rate
Vegdiet
15minstotal
15m.total
Palak Papdi Chaat
plan
Bookmark

ingredients serve

Ingredients for Palak Papdi Chaat Recipe

  • 4 spinach leaves
  • 75 As required g or thick curds
  • 1.50 boiled potatoes
  • 1/4 medium sized bowl of sweet date chutney
  • 1/4 medium sized bowl green chutney
  • 1/2 teaspoon red chilli powder
  • 1/2 teaspoon cumin seed powder
  • As required handful of fresh coriander leaves
  • As required oil for deep frying
  • As required For Making the Gram Flour Batter
  • 2.50 tablespoon gram flour
  • 1 teaspoon red chilli powder
  • 3/4 tablespoon Oil
  • As required Salt
  • As required sufficient water to make the batter
Nutrition
value
247
calories per serving
11 g Fat4 g Protein31 g Carbs6 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    4g
  • Carbs
    31g
  • Fiber
    6g

MacroNutrients

  • Carbs
    31g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    101mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    59mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    < 1mg
  • Phosphorus
    110mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi