Glazed Japanese Sweet Potatoes Recipe

Recipe By No Recipes

With a crisp sesame candy coating and a tender, fluffy interior, this daigaku imo () is an easy japanese sweet potato recipe that makes for a delicious afternoon snack or sweet side dish for a japanese meal.

4.8
29 Rating - Rate
Vegdiet
15minstotal
3minsPrep
12minsCook

ingredients serves

4
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Ingredients For Glazed Japanese Sweet Potatoes Recipe

Nutrition
value
204
calories per serving
3 g Fat3 g Protein41 g Carbs5 g FiberOther

Current Totals

  • 3 g Fat
  • 3 g Protein
  • 41 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    3 g
  • Fiber
    5 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    70 mg
  • Iron
    1 mg
  • Vitamin A
    6048 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    22 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    37 mg
  • Manganese
    0 mg
  • Phosphorus
    83 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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