Served on a bed of thin rice noodles and wrapped in lettuce, these curried beef patties make for a bright, flavorful meal that's easy to make and fun to eat.
Ingredients For Curry-Scented Grilled Beef Lettuce Wraps Recipe
Beef patties
0.33000000000000007 cup Brimming unsalted roasted peanuts or cashews, finely chopped
3 part Medium green onions, white and green , finely chopped
1 tablespoon Madras style curry powder
0.75 teaspoon Recently ground black pepper
3 tablespoon Water
1 tablespoon Brimming oyster sauce
1 tablespoon Fish sauce
1.5 pound Ground Beef
Nuoc cham
3 tablespoon Fresh lime juice
0.5 cup Warm water, or as needed
2 teaspoon Unseasoned japanese rice vinegar
3 tablespoon Fish sauce
1 Thai or serrano chiles, thinly sliced
1 Large garlic clove, minced, optional
0.5 Small carrot, cut into thin matchsticks or coarsely grated, optional
Curried beef lettuce wraps
6 ounce Small dried round rice noodles
1 Leaves from large head of soft leaf lettuce
6 sprig Bushy fresh mint or basil
10 sprig Fresh Cilantro
Optional Add Ins
1 Thai or serrano chiles, thinly sliced
1 Large Garlic Clove, Minced
Nutrition value
682
calories per serving
31 g Fat43 g Protein55 g Carbs5 g FiberOther
Current Totals
31 g Fat
43 g Protein
55 g Carbs
5 g Fiber
MacroNutrients
Carbs
55 g
Protein
43 g
Fiber
5 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
58 mg
Iron
6 mg
Vitamin A
532 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
59 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
110 mg
Manganese
1 mg
Phosphorus
550 mg
Selenium
29 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment