Asian Beef Lettuce Wraps Recipe
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These asian-inspired lettuce wraps are filled with ground beef cooked in a hoisin-peanut sauce, and topped with crunchy cucumbers, carrots, and fresh mint.
3.6
22 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian Beef Lettuce Wraps Recipe
- 1.50 pound Ground Beef
- 1/2 cup Hoisin Sauce
- 1/2 cup Peanut Sauce
- 12 Lettuce leaves
- 1 Cucumber, seeded and finely chopped
- 1/2 cup Shredded Carrot
- 1/4 cup Chopped fresh mint
Nutrition
value
value
1659
calories per serving
102 g Fat144 g Protein41 g Carbs7 g FiberOther
Current Totals
- Fat102g
- Protein144g
- Carbs41g
- Fiber7g
MacroNutrients
- Carbs41g
- Protein144g
- Fiber7g
Fats
- Fat102g
Vitamins & Minerals
- Calcium121mg
- Iron17mg
- Vitamin A2035mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B337mg
- Vitamin B63mg
- Vitamin B9108mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium204mg
- Manganese< 1mg
- Phosphorus1439mg
- Selenium80mcg
- Zinc32mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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