Curried Turkey Soup Recipe

Name: Curried Turkey Soup Recipe
Total time: 40 min
Yield: 6
Cuisine: Indian

Recipe By Taste Of Home

This colorful soup is a delight to serve the day after Thanksgiving. Best of all, it comes together in the slow cooker, allowing you some time to get a head start on your holiday shopping. —Holly Bauer, West Bend, Wisconsin.

4.4

29 Rating - Rate

Non Vegdiet

40minstotal

40minsPrep

Cook

ingredients serves

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Ingredients For Curried Turkey Soup Recipe

4.5 cup Chicken Broth
1 can Diced Tomatoes, Undrained
2 Medium carrots, chopped
2 Celery ribs, chopped
1 Medium onion, chopped
1 Medium green pepper, chopped
1 Medium tart apple, peeled and chopped
1 tablespoon Curry powder
0.5 teaspoon Salt
0.5 teaspoon Pepper
0.25 cup All purpose flour
0.5 cup Unsweetened apple juice or additional chicken broth
3 cup Shredded cooked turkey
3 cup Hot cooked rice

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Nutrition
value

692

calories per serving

12 g Fat53 g Protein87 g Carbs7 g FiberOther

Current Totals

12 g Fat
53 g Protein
87 g Carbs
7 g Fiber

MacroNutrients

Carbs
87 g
Protein
53 g
Fiber
7 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
81 mg
Iron
7 mg
Vitamin A
1063 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
136 mg
Manganese
1 mg
Phosphorus
507 mg
Selenium
43 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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