Ingredients For Cuban-Style Stuffed Peppers Recipe
1 pound Lean Ground Beef
0.5 cup Chopped Onion
2 teaspoon Minced Garlic
2 teaspoon Olive oil
1 can Diced tomatoes with mild green chilies
1 cup Cooked Long Grain Rice
0.25 cup Dry red wine
0.25 cup Sliced pimiento stuffed olives
3 tablespoon Tomato paste
2 teaspoon Dried oregano
1 teaspoon Salt
0.5 teaspoon Pepper
4 Large green peppers
1 cup Water
Roasted sweet red pepper strips, optional
Nutrition value
467
calories per serving
20 g Fat28 g Protein42 g Carbs4 g FiberOther
Current Totals
20 g Fat
28 g Protein
42 g Carbs
4 g Fiber
MacroNutrients
Carbs
42 g
Protein
28 g
Fiber
4 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
59 mg
Iron
6 mg
Vitamin A
248 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
321 mg
Selenium
14 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment