Stuffed Peppers Recipe

Name: Stuffed Peppers Recipe
Total time: 315 min
Yield: 6
Cuisine: American

Recipe By Betty Crocker

Theres a whole lot to love about stuffed peppers. Theyre hearty, made with inexpensive ingredients and they taste greateven to veggie skeptics. And now, theyre slow-cooker friendly Spend 20 minutes prepping and you can walk away for the rest of the day, as this slow-cooker stuffed pepper recipe cooks for around five hours.

3.6

12 Rating -

Rate

Non Vegdiet

5hr 15minstotal

5hr 15m.total

plan

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ingredients serve

serve1

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Ingredients for Stuffed Peppers Recipe

1 Large bell peppers
0.17 pound Ground beef
0.17 cup Finely chopped onions
0.17 teaspoon Salt
0.17 teaspoon Black pepper
1 Cloves garlic, finely chopped
1/4 cup Cooked white rice
0.17 can Muir glentm organic tomato sauce
0.33 cup Shredded cheddar cheese

Nutrition
value

527

calories per serving

22 g Fat35 g Protein46 g Carbs6 g FiberOther

Current Totals

Fat
22g
Protein
35g
Carbs
46g
Fiber
6g

MacroNutrients

Carbs
46g
Protein
35g
Fiber
6g

Fats

Fat
22g

Vitamins & Minerals

Calcium
509mg
Iron
5mg
Vitamin A
565mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
102mcg
Vitamin B12
< 1mcg
Vitamin C
186mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
98mg
Manganese
2mg
Phosphorus
566mg
Selenium
17mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker