Cuban-Style Pork Sandwiches Recipe

Ingredients For Cuban-Style Pork Sandwiches Recipe

• 1 Large onion, cut into wedges
• 0.75 cup Reduced Sodium Chicken Broth
• 1 cup Minced Fresh Parsley
• 7 Garlic cloves, minced and divided
• 2 tablespoon Cider vinegar
• 1 teaspoon Tablespoon plus 1 1/2 lemon juice, divided
• 2 teaspoon Ground Cumin
• 1 teaspoon Ground Mustard
• 1 teaspoon Dried oregano
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• 1 Boneless pork shoulder butt roast
• 1.25 cup Fat free mayonnaise
• 2 tablespoon Dijon mustard
• 10 Whole wheat hamburger buns, split
• 1.25 cup Shredded reduced fat swiss cheese
• 1 Medium onion, thinly sliced and separated into rings
• 2 Whole dill pickles, sliced