Cuban-Style Pork Sandwiches Recipe

Name: Cuban-style Pork Sandwiches Recipe
Total time: 20 min
Yield: 10
Cuisine: Cuban

Recipe By Taste Of Home

Loaded with tangy flavor, this is a lighter version of a favorite restaurant-style sandwich. If you don’t have a panini maker, tuck the sandwiches under the broiler until the bread is browned and the cheese melted. —Robin Haas, Cranston, Rhode Island.

4.3

29 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Cuban-Style Pork Sandwiches Recipe

1 Large onion, cut into wedges
0.75 cup Reduced Sodium Chicken Broth
1 cup Minced Fresh Parsley
7 Garlic cloves, minced and divided
2 tablespoon Cider vinegar
1 teaspoon Tablespoon plus 1 1/2 lemon juice, divided
2 teaspoon Ground Cumin
1 teaspoon Ground Mustard
1 teaspoon Dried oregano
0.5 teaspoon Salt
0.5 teaspoon Pepper
1 Boneless pork shoulder butt roast
1.25 cup Fat free mayonnaise
2 tablespoon Dijon mustard
10 Whole wheat hamburger buns, split
1.25 cup Shredded reduced fat swiss cheese
1 Medium onion, thinly sliced and separated into rings
2 Whole dill pickles, sliced

Nutrition
value

109

calories per serving

4 g Fat9 g Protein9 g Carbs3 g FiberOther

Current Totals

4 g Fat
9 g Protein
9 g Carbs
3 g Fiber

MacroNutrients

Carbs
9 g
Protein
9 g
Fiber
3 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
205 mg
Iron
3 mg
Vitamin A
702 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
2 mg
Phosphorus
127 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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