Crunchy Bok Choy Salad Recipe

Name: Crunchy Bok Choy Salad Recipe
Total time: 20 min
Yield: 5
Cuisine: Chinese

Recipe By All Recipes

This bok choy salad gets its crunch from ramen noodles and toasted almonds. It is then tossed with a balsamic vinaigrette and soy sauce dressing for a flavorful salad.

4.3

23 Rating - Rate

Vegdiet

20minstotal

15minsPrep

5minsCook

ingredients serves

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Ingredients For Crunchy Bok Choy Salad Recipe

1 tablespoon Canola oil
0.5 cup Slivered almonds
1 piece Large head bok choy, trimmed and cut into bite-size
1 bunch Green onions, chopped
2 piece Packages ramen noodles, broken into
0.5 cup Canola oil
0.5 cup White sugar
0.25 cup Balsamic vinaigrette salad dressing

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Nutrition
value

426

calories per serving

36 g Fat4 g Protein20 g Carbs3 g FiberOther

Current Totals

36 g Fat
4 g Protein
20 g Carbs
3 g Fiber

MacroNutrients

Carbs
20 g
Protein
4 g
Fiber
3 g

Fats

Fat
36 g

Vitamins & Minerals

Calcium
48 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
12 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
0 mg
Phosphorus
102 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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