Crunchy Bok Choy Salad Recipe

Name: Crunchy Bok Choy Salad Recipe
Total time: 20 min
Yield: 5
Cuisine: Chinese

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This bok choy salad gets its crunch from ramen noodles and toasted almonds. It is then tossed with a balsamic vinaigrette and soy sauce dressing for a flavorful salad.

4.3

23 Rating -

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Vegdiet

20minstotal

15minsPrep

5minsCook

20m.total

15m.Prep

5m.Cook

plan

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Ingredients for Crunchy Bok Choy Salad Recipe

1/5 tablespoon Canola oil
1/10 cup Slivered almonds
1/5 piece Large head bok choy, trimmed and cut into bite-size
1/5 bunch Green onions, chopped
0.40 piece Packages ramen noodles, broken into
1/10 cup Canola oil
1/10 cup White sugar
1/20 cup Balsamic vinaigrette salad dressing

Nutrition
value

426

calories per serving

36 g Fat4 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
36g
Protein
4g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
4g
Fiber
3g

Fats

Fat
36g

Vitamins & Minerals

Calcium
48mg
Iron
1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
12mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
102mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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