0.5 kilogram shrimp, peeled, deveined, and finely chopped
1 onion, chopped finely
0.5 teaspoon garlic paste
0.5 teaspoon ginger paste
0.25 cup finely chopped capsicum
1 egg
1 egg beaten
1 tablespoon Mayonnaise
3 cup bread crumbs
1 potato, boiled, peeled, and mashed
1 tablespoon Oil
2 tablespoon chopped celery
0.25 teaspoon pepper powder
As required Salt
Oil For Frying
Nutrition value
1728
calories per serving
54 g Fat93 g Protein212 g Carbs19 g FiberOther
Current Totals
54 g Fat
93 g Protein
212 g Carbs
19 g Fiber
MacroNutrients
Carbs
212 g
Protein
93 g
Fiber
19 g
Fats
Fat
54 g
Vitamins & Minerals
Calcium
656 mg
Iron
18 mg
Vitamin A
4771 mcg
Vitamin B1
3 mg
Vitamin B2
1 mg
Vitamin B3
23 mg
Vitamin B6
1 mg
Vitamin B9
206 mcg
Vitamin B12
5 mcg
Vitamin C
63 mg
Vitamin E
6 mg
Copper
2 mcg
Magnesium
270 mg
Manganese
3 mg
Phosphorus
1073 mg
Selenium
185 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.