Crispy Brown Butter Sweet Potato Gnocchi With Balsamic Caramelized Mushrooms + Goat Cheese Recipe
Recipe By HalfBaked Harvest
How about some gnocchi with that brown butter? This crispy brown butter sweet potato gnocchi with balsamic caramelized mushrooms and goat cheese is the ticket.
Ingredients For Crispy Brown Butter Sweet Potato Gnocchi With Balsamic Caramelized Mushrooms + Goat Cheese Recipe
1 cup mashed sweet potato
1 cup pureed burrata cheese or ricotta
2 large eggs
1 teaspoon kosher salt
0.25 cup fresh parmesan grated
3 cup all purpose flour use a gluten free blend if needed
1.5 pound cremini mushrooms sliced
6 tablespoon Butter
2 cloves garlic minced or grated
2 teaspoon fresh thyme chopped
2 teaspoon fresh rosemary chopped
1 teaspoon crushed red peper
0.25 cup balsamic vinegar
0.5 teaspoon pepper
0.25 teaspoon Salt
4 ounce goat cheese crumbled
Nutrition value
478
calories per serving
12 g Fat36 g Protein54 g Carbs48 g FiberOther
Current Totals
12 g Fat
36 g Protein
54 g Carbs
48 g Fiber
MacroNutrients
Carbs
54 g
Protein
36 g
Fiber
48 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
335 mg
Iron
14 mg
Vitamin A
1361 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
4 mcg
Magnesium
190 mg
Manganese
2 mg
Phosphorus
1041 mg
Selenium
21 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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